Chile Mojo Guacamole Mix
Chile Mojo's custom hand-blended all-natural Guacamole Mix.
25gm pack seasons up to 15 medium avocados
250gm pack seasons up to 150 medium avocados
Ingredients: capsicum, pasilla and ancho chile (chilli), salt, garlic, spices.
Avocado tips:
Select ripe, not mushy avocados.
Cut each in half (around the seed). Remove seed and scoop flesh out of the peel with a large spoon.
Great Guac!
Cut half of the avocado into cubes.
Mash the other half well with a fork.
Combine with Guacamole Mix* and a good squeeze of lime or lemon juice.
Lay plastic wrap over the top and refrigerate for 1 hour.
*Use 1 level half-teaspoon Guacamole Mix per medium avocado
Hot Tip: An avocado seed placed in the mixture will slow oxidation (browning).
Guacamole can also be “augmented” into a salsa or avocado dip.
Add an additional 1½ tsp of Guacamole Mix per cup of:
* chopped tomato
* sour cream
* OR (if ethics allow), mayonnaise
Chile Mojo Guacamole Mix
Chile Mojo's custom hand-blended all-natural Guacamole Mix.
25gm pack seasons up to 15 medium avocados
250gm pack seasons up to 150 medium avocados
Ingredients: capsicum, pasilla and ancho chile (chilli), salt, garlic, spices.
Avocado tips:
Select ripe, not mushy avocados.
Cut each in half (around the seed). Remove seed and scoop flesh out of the peel with a large spoon.
Great Guac!
Cut half of the avocado into cubes.
Mash the other half well with a fork.
Combine with Guacamole Mix* and a good squeeze of lime or lemon juice.
Lay plastic wrap over the top and refrigerate for 1 hour.
*Use 1 level half-teaspoon Guacamole Mix per medium avocado
Hot Tip: An avocado seed placed in the mixture will slow oxidation (browning).
Guacamole can also be “augmented” into a salsa or avocado dip.
Add an additional 1½ tsp of Guacamole Mix per cup of:
* chopped tomato
* sour cream
* OR (if ethics allow), mayonnaise
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Chile Mojo's custom hand-blended all-natural Guacamole Mix.
25gm pack seasons up to 15 medium avocados
250gm pack seasons up to 150 medium avocados
Ingredients: capsicum, pasilla and ancho chile (chilli), salt, garlic, spices.
Avocado tips:
Select ripe, not mushy avocados.
Cut each in half (around the seed). Remove seed and scoop flesh out of the peel with a large spoon.
Great Guac!
Cut half of the avocado into cubes.
Mash the other half well with a fork.
Combine with Guacamole Mix* and a good squeeze of lime or lemon juice.
Lay plastic wrap over the top and refrigerate for 1 hour.
*Use 1 level half-teaspoon Guacamole Mix per medium avocado
Hot Tip: An avocado seed placed in the mixture will slow oxidation (browning).
Guacamole can also be “augmented” into a salsa or avocado dip.
Add an additional 1½ tsp of Guacamole Mix per cup of:
* chopped tomato
* sour cream
* OR (if ethics allow), mayonnaise
