Corazon Traditional Cajeta de Cabra (goat milk caramel) 482gm
Made with real goat's milk, the Cajeta de Cabra Caramel contains only 4 ingredients and is gluten free.
Cajeta is a thick, dark syrup or paste made from caramelized sugar and milk — traditionally goat's milk. When cow's milk is used it is often referred to as Dulce de Leche.
It's used in Mexico and in some South American countries primarily as a dessert by itself or as a topping for ice cream or fruit.
Ingredients: Goat Milk, Sugar, Glucose and Sodium Bicarbonate.
Original: $9.41
-65%$9.41
$3.29More Images
Corazon Traditional Cajeta de Cabra (goat milk caramel) 482gm
Made with real goat's milk, the Cajeta de Cabra Caramel contains only 4 ingredients and is gluten free.
Cajeta is a thick, dark syrup or paste made from caramelized sugar and milk — traditionally goat's milk. When cow's milk is used it is often referred to as Dulce de Leche.
It's used in Mexico and in some South American countries primarily as a dessert by itself or as a topping for ice cream or fruit.
Ingredients: Goat Milk, Sugar, Glucose and Sodium Bicarbonate.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Made with real goat's milk, the Cajeta de Cabra Caramel contains only 4 ingredients and is gluten free.
Cajeta is a thick, dark syrup or paste made from caramelized sugar and milk — traditionally goat's milk. When cow's milk is used it is often referred to as Dulce de Leche.
It's used in Mexico and in some South American countries primarily as a dessert by itself or as a topping for ice cream or fruit.
Ingredients: Goat Milk, Sugar, Glucose and Sodium Bicarbonate.
