
Guajillo - ground
chile Guajillo (gwah-HEE-oh), a member of the New Mexico pod type has a more earthy/charcoal flavour than its bright-coloured cousins and, typically, a bit more kick.
It is classically used in salsas fritas (fried salsas) pureed moles and long-stew sauces.Original: $2.53
-65%$2.53
$0.89Guajillo - ground
chile Guajillo (gwah-HEE-oh), a member of the New Mexico pod type has a more earthy/charcoal flavour than its bright-coloured cousins and, typically, a bit more kick.
It is classically used in salsas fritas (fried salsas) pureed moles and long-stew sauces.Product Information
Product Information
Shipping & Returns
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Description
chile Guajillo (gwah-HEE-oh), a member of the New Mexico pod type has a more earthy/charcoal flavour than its bright-coloured cousins and, typically, a bit more kick.
It is classically used in salsas fritas (fried salsas) pureed moles and long-stew sauces.
















