Sabarac Karamiso Fermented Hot Sauce 150ml
The hotter version of our infamous Japanese Miso Hot Sauce has launched and incorporates and intriguing mix of hot & super hot chillies. You will experience the same roller coaster ride of salty, sour and earthy, just with an extra kick. The nuances and undertones of the traditional Japanese ingredients shine through with this sauce, underpinned by the locally sourced red fava bean miso. Use liberally with ramen, rice, gyoza or sashimi to enjoy the full experience.
Ingredients: Chillies, Capsicum, Carrot, Daikon, Bishops Crown, Red Fava Bean Miso, Garlic, Ginger, Salt, Champagne Vinegar, Rice Wine Vinegar, Mirin.Flavour Profile: Fermented / Umami
Key Ingredients: Ginger, Garlic, Carrot
Original: $12.31
-65%$12.31
$4.31Sabarac Karamiso Fermented Hot Sauce 150ml
The hotter version of our infamous Japanese Miso Hot Sauce has launched and incorporates and intriguing mix of hot & super hot chillies. You will experience the same roller coaster ride of salty, sour and earthy, just with an extra kick. The nuances and undertones of the traditional Japanese ingredients shine through with this sauce, underpinned by the locally sourced red fava bean miso. Use liberally with ramen, rice, gyoza or sashimi to enjoy the full experience.
Ingredients: Chillies, Capsicum, Carrot, Daikon, Bishops Crown, Red Fava Bean Miso, Garlic, Ginger, Salt, Champagne Vinegar, Rice Wine Vinegar, Mirin.Flavour Profile: Fermented / Umami
Key Ingredients: Ginger, Garlic, Carrot
Product Information
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Description
The hotter version of our infamous Japanese Miso Hot Sauce has launched and incorporates and intriguing mix of hot & super hot chillies. You will experience the same roller coaster ride of salty, sour and earthy, just with an extra kick. The nuances and undertones of the traditional Japanese ingredients shine through with this sauce, underpinned by the locally sourced red fava bean miso. Use liberally with ramen, rice, gyoza or sashimi to enjoy the full experience.
Ingredients: Chillies, Capsicum, Carrot, Daikon, Bishops Crown, Red Fava Bean Miso, Garlic, Ginger, Salt, Champagne Vinegar, Rice Wine Vinegar, Mirin.Flavour Profile: Fermented / Umami
Key Ingredients: Ginger, Garlic, Carrot
